The Mae Jum Bangkok Bundle is your introduction to six of Thailand's most iconic dishes: Green Curry, Red Curry, Massaman Curry, Panang Curry, Pad Thai and Tom Kha Soup. Spicy, creamy, mild or tangy, every flavor profile is covered.
Choose the bold, sustained heat of our red curry paste, the bright herbal freshness of Thai green curry paste, or the slow aromatic warmth of massaman curry paste. Panang curry paste makes the richest, thickest curry of the set, Pad Thai paste becomes a savory, tangy pad thai sauce for your noodles, and Tom Kha brings a gentle, fragrant coconut soup. One of them is sure to become a regular in your kitchen.
Each paste comes with a traditional recipe to follow or use as a guide: swap the protein, change the vegetables and make it your own. It's restaurant-quality Thai food at home, with far less effort than you'd expect, whether you're cooking for two or feeding a crowd.
Every paste is stone-ground from Jum's family recipes in Trang province, southern Thailand, using freshly harvested herbs.
100% natural ingredients. No artificial preservatives, added sugar, oil, shrimp paste, or fish sauce. Registered with the Vegan Society. Certified gluten-free. Curries make 6–8 servings; Pad Thai and Tom Kha make up to 6 servings.
Heat Profile
Tom Kha - 1 /5 Pad Thai - 1 /5 Massaman – 1 /5
Panang – 2 /5 Green – 2 /5 Red – 3 /5